TUMIS BAYAM


Bahan :
1 ikat bayam
½ sachet masako
1 sdt garam
1 sdt guala pasir
3 butir bawang putih diris tipis
3 butir bawang merah diiris halus
5 cabai rawir diiris
2 cabai merah diiris

Cara membuat :
Tumis bawang merah, bawang putih, cabai rawit, cabai merah, sampai harum lalu masukan potongan bayam ,masako, garam dan gula pasir aduk masak sampai matang , angkat, sajikan.

Posted in Sayuran. 1 Comment »

One Response to “TUMIS BAYAM”

  1. Dewa Says:

    Hmm,.. enak nih kayaknya mbak..


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