SAMBAL PETE


Bahan :
15 batang pete muda, potong-potong tanpa dikupas kulitnya.

Bumbu Halus :
50 gr cabe merah keriting direbus ( banyakin kalau suka pedas ).
2 buah tomat merah direbus ( 175 gr ).
3 butir bawwang merah digoreng.
1 butir bawang putih digoreng.
1 sdt garam
1 sdm gula merah ( bisa ditambah kalau suka manis ).

Cara Membuat :
Potongan pete digoreng setengah matang, angkat tiriskan.
Panaskan tiga sdm minyak, lalu tumis bumbu, hingga harum, masukkan pete, beri air sedkit, lalu masak hingga air mengental ( pete matang ).

Posted in Sambal. 4 Comments »

4 Responses to “SAMBAL PETE”

  1. kika Says:

    itu maem ny kan ribet hrs buka buka dlu

  2. faza Says:

    terimakasih banyak yang telah membuat resep sambaL Pete ,KeLihatanya Enak Nih ,aku pengen MenCoba .

  3. Resep Sambal Tumis Pete Ketimun - Resep Kue Indonesia Says:

    […] SAMBAL PETE | credit image source : asri78.wordpress.com […]


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